Prosciutto Wrapped Figs
A super simple, no-bake appetizer.
Prep Time5 minutes mins
Total Time5 minutes mins
Course: Appetizer
Cuisine: Italian
- Thinly sliced prosciutto (the thinner the better)
- Quartered figs
- Basil leaves (optional)
Sliced your prosciutto super thin, or better yet, have the butcher or deli guy do it for you.
Quarter your figs.
Take a slice of your prosciutto and wrap a fig. Insert a basil leaf for an extra touch of flavor and color if you want.