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Direct from Italy! Follow our adventures running a villa in Puglia, Italy, and learn all about Italian the culture, people, food and fun. Every week, we’ll share our lives with you and what life in Italy is really like especially for two Americans. From Italian recipes to travel in Italy to interviews with others who share the same Italian spirit, we’ll cover it all. So come along for the ride and discover that life is so much sweeter when you put a little Italian into it.

003: Easter in Italy

A group of people in white robes celebrating Easter in Italy, standing in front of a statue of Jesus.
Easter in Italy. It's a strange and magical experience, almost straight out of the Godfather. Discover just how different and mysterious the celebrations are here in Puglia, Italy. The "show notes" are below. Please note that they are just that, "notes." I will try and write a more thorough post about the events, but really, to get the full experience you...

002: Extra Virgin Olive Oil: Everything you always wanted to know and never knew to ask

A close up of a bunch of green olives used in making olive oil.
From how to make olive oil to what exactly "extra virgin" means, Paul and Steven talk about all things extra virgin olive oil, a subject obviously close to their hearts. You’ll discover: How old olive trees are When olives are harvested and how Why Puglia extra virgin olive oil, NOT Tuscan extra virgin olive oil, is the best What exactly...

001: Puglia, Italy and Villa Cappelli

Paul and Steven
This episode's all about the villa and Puglia, Italy.  Why we are here, what the villa was like when we found it, and what it's like running an agriturismo and villa rental in Italy. You’ll discover: That Puglia has been called “The new Tuscany,” but why Paul feels is should be called “The old Tuscany” The history of the area,...

000: Introduction to Living Villa Cappelli

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Paul and Steven give you an introduction to the Living Villa Cappelli podcast. A bit about their lives and what the show will cover, which includes everything from Italian culture,  food, history, people and more. You’ll discover: Where Paul was born and where he grew up (hint, his accent doesn’t give it away) What Paul and Steven’s careers were before...